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INDOFOOD AGRI RESOURCES LTD
ANNUAL REPORT 2014
As a plantation company and producer of edible oil based
ingredients and food products, IndoAgri is committed to
meeting the world’s food needs in a responsible manner.
Improving the security and resilience of our supply chain is
a priority embedded into our vertically integrated operations.
At the same time, we recognise that growth and expansion
brings changes in exposure to a variety of risks and new
challenges. By synergising and integrating work processes
and practices across our plantations, including those of our
smallholders and suppliers, we aim to achieve efficiencies,
cost
-
effectiveness and more accountable ways of
doing business.
IndoAgri’s sustainability practices are focused on (i)
Governance and integrity; (ii) Sustainable palm oil sourcing;
(iii) Environmental performance; (iv) Sustainable products;
and (v) People and communities. Our strategic approach
to sustainability and responsible farming is to establish the
material issues, set effective targets and manage the crops
according to recognised sustainability standards.
We have identified 10 key issues that matter most from an
internal risk perspective and to our external stakeholders,
and put in place six core sustainability programmes to
drive our initiatives. These efforts are guided by the Group’s
sustainability principles and policies.
MANAGING
SUSTAINABILITY
